I usually don’t delete messages in my mobile phone and I am not sure why. But recently, I was motivated to do so because whenever I would open my inbox or sent items, it would take 5 to 10 seconds to load! I checked the total number of messages and saw that it was already more than 4000. No wonder it constantly lagged. And so, I finally delete all of my messages. All, except one: The oldest message in my phone, which was a video of a cartoon asparagus that was sent to me by my sister.
At first, I was hesitant because I had numerous messages (for the past years) that were special. Some of them were encouraging words from family and friends, conversations about funny experiences that I had in the past, and even secrets shared by close buddies. But somehow, I knew that deleting most, if not all, of my messages would give me a fresh start and help me be more productive with the time I spend using my phone.
True enough, after deleting a huge bulk of my messages, it took less than a second to load my inbox or sent items. Hooray! It felt so good to not experience delays anymore. I loved it!
After a few minutes of enjoying it, I opened the only message that I kept in my phone and watched it again. It was just a simple cartoon video for children, but it had so much truth in it. I watched the asparagus tell God about his day and I was encouraged to do the same too. In the video, you will see that at the end of the day, the asparagus chose to see God’s love for him in everything. And because of this, he was able to find rest and security in Him.
Out of all the messages that I had in my phone, I’m glad that I kept this one because it was a great reminder for me to always seek God’s presence, to go back to the truth (the Bible), and find rest in who He is, no matter what happens.
“I pray that God, the source of hope, will fill you completely with joy and peace because you trust in him. Then you will overflow with confident hope through the power of the Holy Spirit.” [Romans 15:13]
Looking forward to resting in God’s presence this week! :)
Simple Sunday Snack:
Grilled Ginger-Lemon Fish with Steamed Asparagus
5 or more sticks of raw Asparagus
Raw Fish fillet (1/4 kilo)
Half of a lemon (or more)
Salt and Pepper
2 tbsp. of grated ginger
2 minced cloves of garlic
Paprika
Olive oil
Fresh herbs (a few leaves of basil or oregano)
Steps:
- In a bowl, place the raw fish, juice of half of a lemon, grated ginger, herbs, and minced garlic. (Optional: pinch of paprika). Mix and set aside for 15 minutes.
- Brush or sprinkle your pan/grill with olive oil and when it’s ready, add salt & pepper to the fish just before you cook them.
- Steam asparagus for 3-4 minutes until they have a bright green color. After steaming, set aside, sprinkle with salt & pepper, and drizzle lemon juice on them.
- Enjoy the grilled fish with crisp and juicy asparagus sticks while they’re still hot.
Encourage yourself one treat at a time. :)
