Saturday with Maurie

“Today was a fun day! Thank you again.” :)

I heard my nephew say these words after we said our goodbyes last Saturday night. My siblings and I spent the whole day with him at home and joined the rest of our relatives for dinner outside. It was heartwarming to hear him appreciate our time together that day.

Bacon, scrambled egg, and homemade waffles.
Bacon, scrambled eggs, and homemade waffles.

I usually rest at home or meet up with friends at church every Saturday. But, last Friday night, our nephew, Maurie, asked if he could spend time with us and our dogs at home the next day. Without any hesitation, we said “Sure!” and my older sister picked him up the next morning.


My sister and Maurie
My sister and Maurie

We spent the rest of the day cooking our breakfast, playing Kinect (Sports and Just Dance), sharing music, playing video games, walking the dogs, playing with our neighbors’ dogs, and relaxing in our living room with popcorn. Oh, and after lunch, Maurie helped my brother and sister buy groceries at the supermarket.

Maurie picked fresh basil leaves from the veranda.
Maurie picked fresh basil leaves from the veranda.
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My sister and Maurie’s chopped basil leaves

One of the things that I thank God for that day was our nephew’s initiative to spend time together. It was humbling for me, because honestly, I feel more rested and filled when I’m by myself, having my quiet time in my own little corner, and just appreciating the beauty of solitude. But, I’m learning to be faithful in obeying God when it comes to being intentional with others, even if sometimes, it may take me out of my comfort zone.

Maurie whisking the waffle batter.
Maurie whisking the waffle batter.
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Krups Waffle Maker

“And let us consider how we may spur one another on toward love and good deeds,not giving up meeting together, as some are in the habit of doing, but encouraging one another—and all the more as you see the Day approaching. [Hebrews 10:24-25]

My brother and Maurie
My brother and Maurie

Maurie sincerely asked if he could spend time with us and I’m glad that he did. God used that day to allow us to get to know our nephew even more and have special moments with him. It was our first time to cook and dance together! It was fun and funny! Haha. I pray that I will grow more in this aspect – in being more intentional in spending time with God, my family, and friends.

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Maurie, if ever you’re reading this, I just want to say that I really appreciate the time that we had last weekend and that I’m looking forward to bonding with you and my siblings soon! God bless your heart! See you around. :)

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5 eggs
1/2 cup of fresh milk
salt and pepper
1-2 tbsp. of cooking oil
3 tomatoes (diced)
half of an onion
10 basil leaves (chopped)
6-7 whole small mushrooms (sliced)
1/2 cup of grated cheese
slices of mozzarella cheese (optional)

1. Saute onion and mushrooms with oil in a pan. Add diced tomatoes.
2. Scramble eggs in a bowl, basil leaves, grated cheese, and milk. Mix carefully.
3. Add egg mixture in the pan with the sauteed onion, mushroom, and tomatoes.
4. Mix until the eggs are cooked. Make sure not to overcook the eggs, so that they won’t get tough/dry.
5. Sprinkle salt and pepper over the cooked eggs and add grated mozzarella cheese while the eggs are still hot.

1 1/2 cups of flour
1 1/2 cups of fresh milk
1 tsp. of cinnamon powder
1 tsp. of salt
1/2 cup of vegetable oil
2 eggs

Encourage yourself one treat at a time.

Savory Waffles

My eldest sister and I usually pass by the grocery after going to church on Sundays. But yesterday, we decided to go home instead. I actually wanted to go and buy new ingredients at the supermarket, but somehow, God encouraged me to save money by skipping the additional expense. I remember getting a bit disappointed because I wanted to cook something new for our merienda and I couldn’t then, because our ingredients at home weren’t “enough”.


Nonetheless, I went around our kitchen and looked for ingredients that I could possibly use. After a few minutes, I found a frozen chicken breast in our mini freezer, eggs, milk, cherry tomatoes, unsalted butter, and some leftovers (less than 1 ½ cups of flour, a few pieces of iceberg lettuce, and sliced mangoes). While I was looking at the ingredients, I suddenly thought of making waffles with chicken.


Actually, I’ve never made savory waffles before, but because I didn’t feel like having waffles for dessert yesterday, I said to myself “Why not? I’ll give it a try.”



While I was preparing the ingredients, I began to appreciate what I had. Although some of them were leftovers, they were still pretty good and useful. Moreover, by God’s grace, I was able to use some of our fragrant and fresh herbs (Basil and Oregano) in the veranda and a few cherry tomatoes which were recently harvested. In less than 30 minutes, I was able to prepare a new snack for me and my sister!

Fresh Oregano
Fresh Oregano
Fresh Basil
Fresh Basil

God used that moment to humble me and encourage me to constantly have a grateful heart and a resourceful mind. Many times, I focus too much on “not having enough” of certain things (in and out of the kitchen) and because of this, I end up getting disappointed even more. I even remember the time when I was just thinking of starting a blog (about two years ago), I was discouraged to pursue it because I thought that if I didn’t have a DLSR camera, the photos in my blog wouldn’t look nice and it would affect the blog’s quality. But God gently rebuked me and encouraged me to focus my heart on Him and maximize the resources he has given me. I realized that I didn’t need that camera. I needed God.




I wrote this on my journal last February 29, 2012 while I was thinking about blogging: “But you spoke to me Lord and you reminded me to use what I have now (simple digital camera, old laptop, some kitchen tools and equipment…). Just like how you used the two fish and five loaves of bread and multiplied them to feed thousands, I know that you can use whatever I have right now to glorify you, if it’s your will.”

By God’s grace, He has been faithful in providing for my blogging needs since I started. :)



Hebrews 13:5 says: “Keep your life free from love of money, and be content with what you have, for he has said, “I will never leave you nor forsake you.”

I really enjoyed making the savory waffles. God knew that I wanted to do something different this time and He allowed me to do so even with leftover ingredients! He also gave me a bonus by helping me save the money that I was supposed to spend at the grocery yesterday. Thank You, Lord, for this savory treat! :)


RECIPE (Good for 1-2)


1-2 Chicken breasts

salt & pepper

unsalted or salted butter

Dried Spices: (1 tbsp) Chili powder, (1/2 tbsp) paprika, (1/2 tbsp.) cumin powder, fresh oregano and basil leaves

a few slices of ripe mangoes and cherry tomatoes


Grated cheese

Waffle mix*


*Waffle mix:

3/4 cup flour + 2 tbsp. of flour

pinch of salt

1 tbsp. of sugar

3/4 cup milk + 2 tbsp. of milk

1/2 tbsp. baking powder

1 egg

1 tsp. vanilla extract

1/4 cup canola oil



1. Pat dry the chicken breasts and rub the dried spices on them.

2. In a small bowl, mix the fresh herbs and butter until well combined. Rub on the spiced chicken breasts.

3. Fry the chicken and set aside.

4. Cook the waffles on a waffle maker.

5. Slice the cooked waffles into two.

6. Assemble the waffle sandwich by adding the chicken, tomatoes, mango, lettuce, and cheese on one side.

7. Cover the sandwich with the other half of the waffle. Serve and enjoy!

Encourage yourself one treat at a time. :)

My Dad, the Tomato, & the Egg

Four years ago, I had a special breakfast with my dad at our house in Cainta. I don’t know if he still remembers that moment, but, it was a time I will never forget. I was eating a boiled egg, bottled tuyo, tomatoes, and rice when my dad joined me at the dining table. While he was getting rice, tomatoes, and a boiled egg, he said to me: “Wow! Nicholas, this is special breakfast. We have rice. We have tomatoes. And we have chicken. Mmmm..”

From Google Images
From Google Images

“Hahaha. Chicken. Daaaaad. It’s just egg.” I replied while giving him a poker face. I knew that he was just kidding, but somehow, that simple remark encouraged me to appreciate our breakfast too. When he made that comment, he probably didn’t think that it would make a big impact on me, but it did. It has positively influenced my heart, my thought life, and even my spending habits.

From Google Images
From Google Images

By God’s grace, even after that time (months and years later), I’d learn to see the good and to be grateful and content in every situation. When I would struggle with contentment and when I would be tempted to compare myself to others, God would use that special breakfast to remind me of God’s goodness, provision, and faithfulness in my life. And instead of complaining, I’d be encouraged to enjoy who I am in Christ and enjoy the things that He has blessed me with.

 “Start children off on the way they should go, and even when they are old they will not turn from it.” Proverbs 22:6

Four years ago

So, thank you, Dad! :) Thank You for being such a great example of a man whose heart is content with God. I praise God for how He has molded you into the man that you are now. I pray that you would continue to walk closely with God as you lead our family. May He bless your heart and hands even more as you serve our Heavenly Father.

Happy Father’s day, dad!

“I know what it is to be in need, and I know what it is to have plenty. I have learned the secret of being content in any and every situation, whether well fed or hungry, whether living in plenty or in want.”Philippians 4:12

Four years ago


‘Til our next special breakfast! ;) I love you, dad!



Encourage yourself one treat at a time.

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About Me

My name is Nicole Obligacion and I started this blog because I was inspired by Hebrews 10:24 and Hebrews 3:13. I love to eat, cook, bake, read the Bible, and encourage. :)

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